This book is a food lover's dream. Grilling season is in full swing, and after this book, I kinda want to cook everything outdoors now. Granted, some of these recipes call for ingredients that are hard to source at your standard grocery - i.e. foie gras or lamb heart - however, most are easily achievable for the home cook.The book itself is beautifully designed. I've actually got it sitting out on my coffee table because it's just so lovely. All of the photos are beautiful as well, and both the text and the recipes are really well written.
If you're looking to go beyond burgers and brats this summer, this might be the best book to add to your arsenal.
Disclaimer: I received this book for free from Blogging for Books in exchange for an honest review.
